Menu
Burrata with mixed greens, figs, basil and citrus dressing
8.64β¬ | Π»Π²
(250 gr)Japanese salad, chicken/shrimp
8.13β¬ | Π»Π²
(300 gr)Marinated olives with rosemary, orange peel and olive oil
5.06β¬ | Π»Π²
(160 gr)Tarama with lemon zest, salmon and toast
6.60β¬ | Π»Π²
(180 gr)Plate with selection of mature cheeses
8.64β¬ | Π»Π²
(150 gr)Plate with cold meats
8.64β¬ | Π»Π²
(150 gr)Pork of the day
10.69β¬ | Π»Π²
(350 gr)Fish of the day
(100 gr)Ask your waiter
Duck confit leg with basmati rice, roasted pears and wine sauce
11.71β¬ | Π»Π²
(300 gr)Tortellini with ricotta, spinach, cream and Parmesan with white truffle oil and almonds
9.66β¬ | Π»Π²
(320 gr)Spaghetti nero di seppia with prawns
9.66β¬ | Π»Π²
(380 gr)Dessert of the day
5.06β¬ | Π»Π²
(120 gr)ΠΏΠΎΠΏΠΈΡΠ°ΠΉΡΠ΅ Π²Π°ΡΠΈΡ ΡΠ΅ΡΠ²ΠΈΡΡΠΎΡ
Β© 2025
order.bg
booky.bg
Digitalno Menu